Baking
Gluten-Free Chocolate Crinkle Cookies
Fudgy gluten-free chocolate crinkle cookies rolled in powdered sugar for a snowy crackle. Check the labels on packaged ingredients.
4 hr 37 min 30
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Baking Recipes
Gluten-free breads, muffins, cookies, and pastries.
93 recipes — page 3 of 11
Easy: 22
Medium: 57
Hard: 14
Baking recipes, page 3
Baking
Gluten-Free Chocolate Meringue Kisses
Chocolate Meringue Kisses with egg whites, granulated sugar and vanilla extract. Use products labeled gluten-free and check labels. Serves 4.
3 hr 30 min 4
Baking
Gluten-Free Chocolate Tart with Pastry Crust
Baked chocolate tart: a crisp pastry crust with a silky dark chocolate custard, baked low. Serves 10. Check labels on every package.
3 hr 50 min 10
Baking
Gluten-Free Christmas Fruitcake
Moist Christmas fruitcake packed with orange-soaked dried fruit and pecans in a lightly spiced batter. Use products labeled gluten-free and check labels.
35 hr 16
Baking
Gluten-Free Cinnamon Rolls
Soft cinnamon rolls with cream-cheese icing on gluten-free dough. Serves 8. Ready in 50 minutes. Check the labels on packaged ingredients.
1 hr 45 min 8
Baking
Gluten-Free Classic Cornbread
Enjoy a tender, golden-brown cornbread with a delightful crumb, perfect for any meal. Use products labeled gluten-free and check labels.
40 min 4
Baking
Gluten-Free Classic Soft Pretzels
Soft pretzels dipped in a baking soda bath, sprinkled with coarse salt and baked deep brown. Makes 8. Check labels on every package.
2 hr 10 min 8
Baking
Gluten-Free Coconut Macaroons (Baking Style)
Coconut Macaroons (Baking Style) with sweetened shredded coconut and sweetened condensed milk. Use products labeled gluten-free and check labels. Serves 4.
40 min 4
Baking
Gluten-Free Corn Masa Flatbread
Thick, tender corn masa flatbreads made from masa harina and cooked on a hot griddle. Makes 8. Check labels on every package.
55 min 8
Vegan
Common questions
Is a gluten-free flour blend labeled for a cross-contact check?
Use a flour blend in these fall loaves only when the bag is labeled gluten-free and you can see whether it already contains xanthan gum or psyllium. These recipes put that labeled blend in bread, crust, and cookies. A gluten-free label is a package claim, not a medical clearance.