Gluten-Free Paloma Style Mocktail
By the Gluten Free Recipes team ·
This vibrant mocktail bursts with the refreshing tang of grapefruit and a hint of lime, creating a sophisticated and invigorating beverage. Its light, effervescent quality makes it the perfect guilt-free indulgence for any occasion.
At a glance: This easy drinks and smoothies recipe yields 2 servings in about 25 minutes (5 min prep, 20 min cook). It uses 7 ingredients — including fresh grapefruit juice, sparkling water or club soda, fresh lime juice — and walks through 5 steps. Updated . Browse more drinks and smoothies recipes or return to all gluten-free recipes.
Cross-Contamination Warning for Gluten-Free Paloma Style Mocktail: When preparing this drinks and smoothies recipe, exercise caution with any packaged ingredients, such as sparkling water, to ensure they are certified gluten-free. Be mindful of shared utensils and preparation surfaces that may have come into contact with gluten In a shared kitchen, avoid porous materials — wooden spoons, wooden cutting boards, and scratched non-stick pans can harbor gluten proteins even after washing. Prefer glass, metal, or silicone tools.
Gluten-Free Notes for Gluten-Free Paloma Style Mocktail: This mocktail is naturally gluten-free, relying on fresh juices and sparkling water. Always ensure any added sweeteners or garnishes are free from gluten-containing grains.
Ingredients
- 1 cup fresh grapefruit juice
- 0.5 cup sparkling water or club soda
- 2 tbsp fresh lime juice
- 1-2 tbsp agave nectar or simple syrup (optional, to taste)
- 1 cup ice cubes
- 2 grapefruit slices, for garnish
- 2 lime wedges, for garnish
Instructions
- 1
In a cocktail shaker or a large pitcher, combine the fresh grapefruit juice and fresh lime juice. If you prefer a sweeter drink, add the agave nectar or simple syrup now, starting with 1 tablespoon and adjusting to your preference. Stir gently to combine these base flavors.
- 2
Add the ice cubes to the shaker or pitcher. If using a shaker, secure the lid tightly and shake vigorously for about 15-20 seconds until the outside of the shaker feels very cold to the touch. If using a pitcher, stir the mixture with the ice for about 1 minute until well-chilled.
- 3
Strain the chilled grapefruit and lime mixture into two serving glasses filled with fresh ice. You should have a vibrant, chilled liquid ready for the final touch.
- 4
Top each glass with sparkling water or club soda, filling it to the brim. The carbonation will create a delightful fizz and lighten the drink. Gently stir once more to incorporate the sparkling element.
- 5
Garnish each mocktail with a fresh grapefruit slice and a lime wedge. Serve immediately to enjoy the crisp, refreshing flavors and effervescent texture.
Nutrition (per serving)
Tips & Notes
- Add leafy greens like spinach or kale — you won't taste them, but they add nutrients.
- Make this ahead and refrigerate overnight for the best results.
Learn More
Celiac-safe recipe development and testing since 2026
Our team develops and tests every recipe to be 100% gluten-free, verifying ingredients, techniques, and cross-contamination risks. We focus on making gluten-free cooking as delicious and accessible as possible. Learn more about us.